They claim it’s breakfast, dinner, and dessert all in one.
Instead of a bun, people at the World Food Festival in Des Moines, are having cheeseburgers in the middle of a Krispy Kreme doughnut.
The pastry may make it stickier than a regular bun, but it’s definitely a new twist on an American classic.
The combination has been tried in other states, but this may be the first time Iowans have had a chance to chomp on the new combination of tastes.
It’s definitely for burger lovers who also have a sweet tooth.
FYI--condiments are not recommended with this burger.
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