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Broiled Parmesan Bread

1/2 cup mayonnaise

1/3 cup grated parmesan cheese

1/2 tsp. salt

2 Tbsp. room temperature butter/margarine/blend

2 tsp. onion or garlic powder

1 loaf white or wheat bread 1/2'' to 2/4'' slices, lightly toasted

Optional: 2 tsp. dill, parsley, oregano, basil

Mix mayonnaise, cheese, salt, butter, onion, or garlic powder and optional spice together till well-blended. Spread on lightly toasted bread. Put bread slices on baking sheet under the broiler (set on high) for a few minutes, till brown and fluffy on top. Especially good with Italian entrees, such as spaghetti, lasagna, etc. and salad. 

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